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Posted by Unknown on January 05, 2010

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Baking for Puppy: Peanut Butter-Banana Bones

So, I told you the basic Peanut Butter Cookie recipe was versatile. Didn't believe me did you? But it is! See, with just a quick adaptation you can make them into Peanut Butter and Banana treat that your doggie will love! Bones! Peanut Butter and Banana Bones: Preheat oven to 350 degrees. Ingredients: 1 cup Oatmeal 1.5 cups wheat flour (or coconut or rice flour) 1/2 cup ground flax (if you don't have this just go ahead and add more oatmeal & flour) 1/3 cup peanut butter 1 ripe banana 1 cup hot water Mix it up. Roll out (add a little flour if it sticks). Cut out with your doggie bone cutters. That's it! The Inspector is on the Job! Same baking as the cookies: Bake for 45 minutes. Then turn off oven and let sit for a few hours (or move to a dehydrator). If cookies still seem soft after an hour or two, go ahead and turn the oven back on to 350 bake for 10 minutes, then shut off. Don't open the oven and let them cool. Crunchy Go...

Baking for Puppy: PB & Oatmeal Cookies

Looking for a never-fail, so-good-for-puppy, SUPER-EASY treat recipe? Well, here is one so simple, you probably have all the ingredients already at home! Plus, just think of all the additives you're leaving out of your dogs diet! Who wants that! Yup. She's drooling! As a bonus, this recipe is pretty basic -- you can doctor it up with whatever your doggie loves. Pumpkin is easily substituted for the Peanut Butter. Go ahead and swap some coconut flour for the wheat. Add in unsweetened coconut for a really yummy treat. Peanut Butter Cookies: Preheat oven to 350 degrees. Ingredients: 1 cup Oatmeal 1.5 cups wheat flour (or coconut or rice flour) 1/2 cup ground flax (if you don't have this just go ahead and add more oatmeal & flour) 1/2 cup peanut butter 1 1/3 hot water Don't think too much. Just dump everything into the blender and start mixing away! You'll know the dough is the right consistency when it is play-doh like. Pretty stiff and not st...

Galumpia. OR, alternately: If your mouth knew better it'd be drooling already...

Eons ago... there was a man named "Slim". Ok, so that wasn't his real name, but that's the name I knew him by... well by that and Galump. You see, Galump owned a restaurant. And not just any restaurant, but THE ONLY restaurant I remember from my childhood days. And that's because all others paled in comparison. That restaurant was the 2 X 4 restaurant in Mount Holly, Vermont. Mount Holly was, for many years, my second home. The year I was born, my parents started building a home there. Each weekend (that year and for the next 15 years or so...), my dad would come from work on a Friday and we'd pile into the family vehicle. Off we'd go on the 3.5 hour trek north. If it was a good night, we'd arrive just in time to visit Galump before closing time. We'd stuff ourselves on incredible Italian food under a rustic roof covered with thousands of gift bows. Now, I have no clue what all those gifts might have contained or what joy they brought, but t...

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